Vancouver’s zero waste grocery store, Nada, officially opens on Wednesday June 20. As an early supporter and crowd-funder, I got to do some shopping and help test out their systems at a soft launch yesterday.
The store is roomy with a clean, modern aesthetic. It speaks a lot to the philosophy of the company that they were conscious during construction to minimize their footprint, which you can read all about in their blog series Building A Low-Impact Grocery Store.
I’m really impressed and can’t wait to do more shopping at Nada.
How does it work?
Nada is a packaging-free grocery store. You bring your own containers and pay for everything by weight. When you enter the store, you go to a self-serve weigh station to tag your jars and containers. It’s really simple. They have these fancy NFC stickers (dishwasher safe) that you stick to the bottom of your containers and it remembers the empty weight of the container. You then wander around the store, filling your containers with food, and pay at the front. When you pay, they scan the NFC stickers, weigh your stuff, and automatically subtract the weight of the empty container so you only pay for what you bought. The bins all have numbers on them, but you don’t have to write them down. They figure that out on checkout. Read more here.
Seconds after paying for your order, you’ll get an email with the receipt. A lot of stores do this now, which I appreciate. But I was really amused to read the product descriptions that Nada has included in theirs, like: “Hummus is where the heart is, but these versatile beans are good for a falafel lot more” and “Don’t like legumes? You’ve now bean blacklisted.”
I recommend bringing a bunch of wide mouthed jars (Adams peanut butter and Vega protein powder are my favourites) plus some bags (cloth or plastic) to do your shopping with. The jars can be tagged with NFC stickers the first time you buy something and then reused on future shopping trips. With the bags you can weigh them if you want, but the weight is often so negligible it doesn’t make a difference.
What do they carry?
They didn’t have everything setup on Saturday, but they already had a good selection of nuts, beans, grains, dried fruit, baking supplies, loose-leaf teas, and granola available. Brianne showed me a stack of labels 6 inches thick of products that still need to be put out, so expect a lot more. They also had liquid containers with oils and vinegars, plus liquid soaps. The fridges will have produce and the freezers will have frozen fruit, perogies, and other frozen products they can source without packaging.
It’s worth noting that although there are a lot of gluten-free products in the store, nothing is labelled as such because they can’t guarantee a customer hasn’t contaminated it, even though every bin has its own scoop.
This sounds like the Soap Dispensary
Nada is a lot like the Soap Dispensary, one of my favourite shops on Main Street. While the Soap Dispensary focuses on cleaning and beauty products, but also has food in their recently expanded store, Nada will focus on food with some cleaning products. The other big difference is the Soap Dispensary does all the filling for you where Nada is self-serve. Hopefully this will eliminate the long waits that seem to plague the Soap Dispensary every time I visit. There also seems to be a some slight difference in philosophy between the two stores. Both stores do a great job reducing waste by helping consumers refill containers, but it seems like Nada is taking a harder line against plastic with nothing plastic for sale in the store.
Hours and Location
Nada is located on Broadway at Fraser Street, right next to a B-line stop. There aren’t any bike racks in front of the store, but there are two big racks just around the corner on Fraser Street.
Starting on Wednesday June 20, they’ll be open 7-days a week from 10am – 7pm.
Happy zero-waste shopping everyone.